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What do you think? Give us your opinion. Anonymous comments allowed.
User avatar #52 - persevs ONLINE (08/20/2013) [-]
But what if I want to put something that isn't solid in there?
User avatar #54 to #52 - craaabs (08/20/2013) [-]
What non-solids do you put in the fridge?
#97 to #54 - Womens Study Major (08/21/2013) [-]
pitcher of juice
User avatar #98 to #97 - craaabs (08/21/2013) [-]
Never seen one without a lid
User avatar #55 to #54 - persevs ONLINE (08/20/2013) [-]
Good point, I've put water in my fridge sometimes, but the real problem would probably be with semisolids, such as pudding and chocolate mousse. I have a suspicion most cakes would crumble as well.
User avatar #56 to #55 - craaabs (08/20/2013) [-]
Just put them all in containers with lids on them
#57 to #56 - xerxic ONLINE (08/20/2013) [-]
Which should probably be done in regular fridges anyway.
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