it's name is Cuy in Peruvian

You furries are a curious bunch.

I know, I live here, yo.
I have yet to eat one of those.

really? I've always wanted to try it. why don't you; or is it not that common?

It is very common if you go to the right restaurants but most of the time there's stuff that I'd rather have on the menu.

It's not that I don't want to try it; I just haven't ordered one for myself yet.

I've tried Alpaca once, though.

you guys eat interesting animals... I want your life!

Yeah, we're known for the food. The alpaca bit was a special occasion, on a trip to Cuzco and I've only been there once. And it's not like we eat culinary masterpieces everyday but you have a great chance of finding something good, even if it's a cheap local.

And even though we have a large variety of plates to chose from, the public's favorite around my area is most likely roasted chicken. You don't understand, ******* around here love roasted chicken and I'm no exception. So much that we have a non-official holiday dedicated to it and if people want to raise money for something, they might organize a chicken fest.

Other South-Americans might refer to "pigeon eating" if trying to insult us.
Let's just say there's a partial but not necessary truth to that.

No you fool, they should call it Curry

I don't know man, I think "Puttanesca" would be more fitting.