Peppers. . aild Lamond presents THE the world' s hottest peppers In 1912. a scientist named Wilbur Scoville came up with the hast for measuring pepper hotness/
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Peppers

aild Lamond presents
THE
the world' s hottest peppers
In 1912. a scientist named Wilbur Scoville came up with the hast
for measuring pepper hotness/ spiciness/ piquancy.
Presumably, before the Scoville test, pepper heat was
measured through more subjective methods:
Bub ea
bush luv Ill! wouln .. l
that that
must be a not pepper
MIN (rid me:
The main problem with the Scoville heat test is that it does not record the
actual experience of eating a pepper. The following is a mam! scale for
anyone stupid enough to actually eat peppers:
Type of pepper Eating it feels like...
t mam... so refreshing.
t? scoville wilt:
if'') oh damn, that' s got a kick!
2, Statt- 5. 000 scoville unto
******* **** !! My bowels
are ON .
Scoville units
I NEED TO PUNCH A
******* COW!!!
r. rollar
350. 000 - 550, 000 Scoville units
555, 000 - l. oso. too Scoville units
1, 359, 000 Scoville unit,
the
1, 463, 000 Scoville units
Fruits like apples are typically delicious snacks. This encourages animals to eat
the fruit and subsequently poop out the nuns seeds. Plants benefit greatly
from this - seed dispersal.
Peppers advertise themselves as bright, beautiful, tasty fruits, but punish us for
eating them. Are pepper plants Just major assholes?
well. that peppers have a much
better way to travel than through our PIN-
they use bird droppings.'
Unlike mammals, birds are not affected by spiciness.
The presence of lets mammals know that they need to back the ****
offend let birds " because:
ll Birds are more likely to have pepper seeds intact while eating and
digesting peppers
2) Birds are more indiscriminately **** everywhere
Ci) seedcases root
CIRCLE
LIFE
Cs? bird eats peppers
G) Trcy, my pepper we
Humans have a habit codifying mother nature' s intentions.
C) seed takes root
he seed " erial
C) er, CIRCLE
FIRE (i)
majestic pepper plant
C) mandate pepper
...
+181
Views: 11899
Favorited: 30
Submitted: 07/03/2014
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What do you think? Give us your opinion. Anonymous comments allowed.
#2 - heshhippie (07/03/2014) [+] (4 replies)
When the curry is hotter than you thought it would be.
When the curry is hotter than you thought it would be.
#12 - guanyu (07/03/2014) [+] (1 reply)
Wait, what if the bird poops on you?
Wait, what if the bird poops on you?
User avatar #22 to #12 - brokentrucker (07/04/2014) [-]
Then you die.

Instantly.

GG no re
#rekt
#10 - poxitorium (07/03/2014) [-]
oh yeah
#6 - boomyturtle (07/03/2014) [+] (3 replies)
as of 2012, the hottest pepper was the Carolina Reaper. Idk if there's one hotter than that.
User avatar #7 to #6 - sciencexplain (07/03/2014) [-]
I believe that the Trinidad Moruga Scorpion is STILL the hottest, but I could be wrong.

-S
User avatar #21 - pivotmasterdm (07/03/2014) [+] (1 reply)
One time, I bought a few ghost peppers to try with some friends.
When you take the first bite, it's a similar sensation to tasting ketchup and having a full on fire in your mouth.
User avatar #24 to #21 - darksideofthebeast (07/04/2014) [-]
I would have had milk in an IV bag next to me to directly inject the anti acidic properties straight into my veins.
**** that, I hate spicy food, man.
#26 - bluwizard (07/04/2014) [-]
**bluwizard rolled image** hottest thing i know
#23 - xxxsonic fanxxx (07/04/2014) [-]
#18 - critality (07/03/2014) [+] (2 replies)
Oh excuse me, were we talking about ************ HEAT?
Let me introduce you to Blair's 6 AM Reserve Pepper Extract.
for $380 this little spawn of the devil, sealed in wax, will rape your insides with anywhere from 10 to 16 million scoville units making that trinidad scorpion butch look like a pansy little bitch.
User avatar #17 - swordmasterredman (07/03/2014) [+] (2 replies)
Ive had the naga jolokia pepper a couple of times and that ******* pepper is ridiculously hot, but now I want to try the viper and the scorpion.
#16 - igelior (07/03/2014) [-]
carefull with these kind of post - we wouldn't want to get into any lawsuits do we
#13 - stimtheone (07/03/2014) [-]
Most spicy things that go above a certain threshold are not even considered edible anymore, just pure poison.

just the kind you'd love using on feminists.

Unfortunately, they are extremely rare and their sale is strictly controlled.
#8 - ransack (07/03/2014) [-]
Comment Picture
#19 - xxxsonic fanxxx (07/03/2014) [-]
Honestly being from Trinidad and sitting here watch all the amerifags comment abt how hot peppers are, is amusin, especially when we here eat the ************** like they are goin out of style..we regularly cut the Scorpion up and put it in Mango-Chow(Google it)..so i dont really get all the hype abt these peppers
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