Now I'm confused. Arent rotopacks fermenting? Then again i like the smell of manure in the air for the same because of its relation with the countryside.
it's a slightly bitter grass smell due to lye or whatever they use to treat it in large amounts, in a silo or something, i think it's a wonderful smell.
while it sounds odd to say that a farm, with it's sour grass and manure smells great i think the air there seems fresh, like it's exactly what my immune system craves
Did your grandparents scold you from opening them? I think the slightest bit of air can ruin it because of mold and aerobic bacteria. I remember a farmer bitching at me for poking them.
Slurry on the other hand smells goddamm awful. One of my deepest fears is to fall in a slurry container, never to be found.
I've never seen the countryside in america, but I've always wanted to. Americans make ranches look so cool. Our countryside is only nice in the summer or if you go south, otherwise its just cold and wet and depressing.
nah, when they were wrapped up they were already done, i don't know what climate is required to make them outside a building but i live in north norway so all of it was done in a "slurry" i think.
and the slurry container had a ladder and it was never deep enough to drown in, done in batches instead
machine cut grass, machine collect grass, machine wrap grass in white plastic sheet, grass stored for winter, animals survive winter indoors when snow cover the fields.
giant plastic marshmellows roughly 1,5m in diameter. if dropped on man, man die.