How to ramen noodle. . lto@ ) fanget 1 or BIOL/ Ilium and egg. it can be hard hailed. manned. or scrambled and rumred mm the nailing water am! canker! similar i
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How to ramen noodle

lto@ ) fanget
1 or
BIOL/
Ilium and egg. it can be hard hailed. manned. or scrambled and rumred mm
the nailing water am! canker! similar in my Ilium Salli!
amili% 1 VIII! Itll , III
lir@
together
so make arranges in ma mun: taste.
I of MEI) [must Cami', stores have HHS}
f III oil
tamir? ) ? is for am other flavors to some .
CMI? aqt)
Sm x
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+12
Views: 1452
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Submitted: 07/05/2014
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#1 - drivebytruckers (07/05/2014) [-]
Ramen is great but is has SO MUCH sodium per package. When i eat it, i usually drain enough of the broth so that there is only enough to still have flavor.
Ramen is great but is has SO MUCH sodium per package. When i eat it, i usually drain enough of the broth so that there is only enough to still have flavor.
User avatar #4 - lipshinuken ONLINE (07/05/2014) [-]
Here's a nice one, put a bit of paprika, Chinese five spice, Saffron, soy sauce and finally some crush pepper seeds in the mix. Works best with beef flavour for a nice soup
#2 - xwhitewingx (07/05/2014) [+] (1 reply)
shin ramyun is the best,
add some sliced shiitake mushroom and some sliced chicken.
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